Skip to content
Toggle Sidebar
Category: Vegan
May 30, 2015
January 5, 2017
Chocolate Strawberry Overnight Oats
Continue reading
→
February 25, 2015
February 24, 2015
Rainbow Rice
Continue reading
→
February 18, 2015
February 15, 2015
Roasted Chickpeas
Continue reading
→
February 11, 2015
February 10, 2015
Raw Chocolate + Pomegranate Cups
Continue reading
→
February 7, 2015
Zucchini “Pasta”
Continue reading
→
January 19, 2015
January 17, 2015
Barley Casserole with Tahini Dressing
Continue reading
→
January 5, 2015
January 4, 2015
Triple Berry Chia Jam
Continue reading
→
August 20, 2014
August 20, 2014
Chia Pudding
Continue reading
→
June 29, 2014
June 29, 2014
DIY Chipotle Corn Salsa & Vinaigrette
Continue reading
→
Posts navigation
←
Older posts
Menu
About Me
I’m Danielle from Buffalo, NY. I live in Hamburg with my husband Christian and two miniature pinschers, Weezy and Sebastian. I started baking when I was young, mostly with my grandmother around the holidays. My love and skills for it grew as I got older, turning into a full-time passion when my husband was in the NFL. I started baking cookies for the team for Christmas, which soon turned in to all year round requests for treats! In the last couple years I’ve become obsessed with all things French cuisine an have started cooking much more, but baking will always be where my heart is! I am slightly obsessed with all things Martha Stewart and am always looking for ways to make her crafts my own and make things for our home.
Crafts
Aprons
Baby & Kids
Designer DIYs
DIY Furniture
Fashion & Accessories
Gift Wrap & Cards
Holidays
Home Decor
iPod, iPhone & iPad
Maxi Dress Tutorials
Painting
Paper Crafting
Sewing & Patterns
Wreaths
Video Crafts
Favorite Things
Home Tips
Recipes
Video Recipes
Breakfast
Cocktails
Appetizers
Soups & Chilis
Sandwiches
Beef
Pasta
Poultry
Pork
Seafood
Vegetarian
Vegan
Side Dishes
Desserts
Home Tour
Our Current Home
Our Townhouse
Master Bedroom
Living Room
Our Backyard Patio
Master Bathroom
Follow Me
Post to
Cancel
