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Category: Recipes
May 4, 2013
May 26, 2014
Vegan Taco Salad
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May 1, 2013
May 26, 2014
Skinny Margaritas
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April 24, 2013
April 24, 2013
Rosemary Rhubarb Daiquiris
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April 22, 2013
April 19, 2015
Whole Wheat Lemon Thyme Scones
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April 15, 2013
April 29, 2013
Springtime Pappardelle
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April 8, 2013
April 8, 2013
Balsamic Asparagus with Walnuts & Goat Cheese
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April 3, 2013
April 3, 2013
Grapefruit Mojitos
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April 1, 2013
April 1, 2013
Chai Pistachio Morning Cake
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March 25, 2013
March 25, 2013
Easter Chocolate Bark
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About Me
I’m Danielle from Buffalo, NY. I live in Hamburg with my husband Christian and two miniature pinschers, Weezy and Sebastian. I started baking when I was young, mostly with my grandmother around the holidays. My love and skills for it grew as I got older, turning into a full-time passion when my husband was in the NFL. I started baking cookies for the team for Christmas, which soon turned in to all year round requests for treats! In the last couple years I’ve become obsessed with all things French cuisine an have started cooking much more, but baking will always be where my heart is! I am slightly obsessed with all things Martha Stewart and am always looking for ways to make her crafts my own and make things for our home.
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