My husband and I have been trying to make lighter versions of things lately and have inadvertently been eating vegetarian for the past few weeks. After trying out a bunch of new recipes, I saw a common item popping up in our dinners and that was meatless burgers. Packed full of flavor and incorporating protein in different ways, these 3 different ideas are a great change up to the typical beef patties most of us are accustomed to. Click here to view entire post & get the recipes!
March 8, 2012 By makingitwithdanielle in Recipes, Vegan, Vegetarian Tags: Asian Coleslaw, Asian Slaw, Black Bean and Brown Rice Burgers with Yogurt Sauce and Asian Slaw, Black Bean and Rice Burgers, Bulgar Wheat Patties with Avacado and Bean Sprouts, Bulgar Wheat Veggie Burgers, Chickpea Burgers, Chickpea Falafels with Tzatziki Sauce, Chickpea Falalfel, Cilantro Yogurt and Lime Sauce, dinner, Meatless Burgers, vegetarian, Veggie Burgers